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Pâte à Choux: A French Pastry Workshop w/ Season + Taste!

Category: Events Calendar

Date and Time for this Past Event

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Join us in this hands on cooking class and learn the secrets behind perfect pâte à choux-based recipes. This versatile dough can take all sorts of shapes and sizes, for end-results that look complicated and impressive but are in reality easy to make.

On the Menu:
-Savory 3 Cheese Gougères
-Dark Chocolate Eclairs with Vanilla Bean Creme Patisserie
-Profiteroles
-Traditional Cream Puffs