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Lemon Meringue Pie & Movin' to the Country

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We've got an amazing double release this week with our fresh hop beer, MOVIN' TO THE COUNTRY, and LEMON MERINGUE PIE!
~ MOVIN' TO THE COUNTRY ~
Hazy peach Pale Ale made with 400 lbs of peaches, fresh Idaho Triumph hops provided by Mill95 from Gooding Farms, and a final dry hopping of more El Dorado hops.
5.6% abv
20 IBU
Draft and 16oz cans
~ LEMON MERINGUE PIE ~
Gold stout base made with Skagit Valley malt, oats and lactose. Finished with vanilla and Sicilian Lemons. Tart and sweet, just like Lemon Meringue Pie. 8.5% abv
Draft & 16oz cans


Now releasing on October 6:
~ SALUTE YOUR SCHWARZ ~
German style Schwarzbier (Black Lager) is made with dark German malts and lagered for 6 weeks. Camp Anawanna, we hold you in our hearts, and when we think about you…
5.1% abv
Draft and 16oz cans