Learn the Art of Bread Making with Season + Taste Cooking School (Ages 12+)

Upcoming Date and Time

Monday, Apr 27, 2026 6pm - 8:30pm

Location

Suite 200, second floor of the Zion building on the corner of 8th and Main Street.

Details

Do you enjoy carbs as much as we do.... yet want to take it to the next level??? Join us as we talk and educate you on all the things dough! *Bonus! Take home your own sourdough starter!!!

On the Menu:
*Sourdough Starters
*No Knead Artisan Bread
*Focaccia with Olive Oil, Rosemary & Roasted Garlic
*Handmade English Muffins