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Demystifying the Wines of Burgundy

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Welcome to Burgundy, one of the most prestigious wine regions in the world. Known for its elegant, complex, and often age-worthy wines, Burgundy has a reputation that can be intimidating for newcomers.

In this class, taught by our esteemed Wine Guide John Ospina, we’ll embark on a journey to demystify the world of Burgundian wines. We’ll explore:

The unique terroir of Burgundy: Understanding the interplay of climate, soil, and grape varieties that contribute to the region’s distinct character.
The major appellations: From the iconic Grand Cru vineyards to the lesser-known regional labels, we’ll delve into the hierarchy of Burgundian wines.
Key grape varieties: Pinot Noir and Chardonnay dominate the Burgundian landscape. We’ll examine their unique characteristics and how they express themselves in different terroirs.
Winemaking techniques: Discover the traditional methods used in Burgundy, from hand-harvesting to barrel aging.
Throughout the course, we will taste various delicious Burgundian wines, allowing you to experience firsthand the nuances of different grape varieties, vintages, hierarchies, and producers.

By the end of this class, you’ll have a deeper appreciation for the nuances of Burgundian wines and the confidence to explore this fascinating region on your own. Let’s raise a glass to the world of Burgundy!