Date Night: A Taste of Italy!! Cooking Class with Season + Taste Cooking School
Category: Events Calendar
Date and Time for this Past Event
- Saturday, May 2, 2026 6pm - 8:30pm
Location
Suite 200, second floor of the Zion building on the corner of 8th and Main Street.
Details
Unlock the secrets of the Italian kitchen in this immersive, hands-on workshop. From the delicate balance of a Balsamic Reduction to the patient, creamy perfection of a true Risotto alla Milanese, we’re diving deep into the techniques that define Italian excellence. You’ll master the classic Chicken Marsala and learn to whip a luscious, Grand Marnier Zabaglione to pair with fresh strawberries. Grab a friend, roll up your sleeves, and prepare to bring the authentic taste of Italy to your own table.
On the Menu:
Arugula, Pecorino, Pine Nut, Mandarin Orange, Blueberry Salad with Balsamic Reduction
Risotto a lla Milanese
Chicken Marsala
Strawberries with Grand Marnier Zabagliogne
